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2026 Pierce County Fair

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Results last updated at: 08/20/2026 12:43 PM
Exhibitor # Exhibitor Name Entry # Description Ribbon Placing Awards County Club
..Other Youth Organizations / Individual Entries Made by Exhibitor / 1: Kindergarten through 2nd Grade
473 Corley, Rosemary 6075 Bird feeder Blue Pierce
474 Corley, Junia 6077 A detective and her dog Blue Pierce
517 adams, Gryffin 6322 Bag for small treasures in pirate theme fabric. from leftover fabric from brothers pajama pants this child cut sewed on machine to create a purse in green Blue Pierce
518 collins, elsie 6325 Bird house kit (BARN), in red with dk grey roof, Blue Pierce
..Other Youth Organizations / Individual Entries Made by Exhibitor / 2: 3rd through 5th Grade
472 Corley, Calvin 6076 Ocean Sunset Blue Pierce
512 collins, addie 6315 latch hook square turned into a pillow. upcycle the pillow form to fit. new technique, in latch hook and sewing with a serger. pillow pattern of butterfly and backing in pink coltton Blue Pierce
512 collins, addie 6316 bird house, wood cut by adult, children constructed the wood parts by useing a drill and a driver to put screws into place. followed by painting a personal design Blue Pierce
525 Jackson, Trevin 6395 Display of the solar system Blue
..Other Youth Organizations / Individual Entries Made by Exhibitor / 3: 6th through 8th Grade
299 Bell, Abigail 6202 Bubbles is a creature made from combining a duck, bunny, turtle, and dragonfly. It is made from cardboard and paper mache. Blue Award of Merit Pierce
..Other Youth Organizations / Individual Entries Made by Exhibitor / 4: 9th through 12th Grade or Age 21 for Organizations that Include Older Youth
31 Lawton, Trinity 170 Flower Bird Feeder: I put together a bird feeder as an example for VBS kids. Instead of using it as a bi4d feeder, I am using it as a candle holder which was a suggestion for the kids, Blue
..Other Youth Organizations / Table Display / 1: Kindergarten through 2nd Grade
579 Koehne, Finn 6726 Which vinegar works better to dissolve an egg shell? Blue Pierce
..Other Youth Organizations / Table Display / 2: 3rd Through 5th Grade
375 Koehne, Josephine 6729 Animals raised on my farm Blue Pierce
375 Koehne, Josephine 6730 Life of Sacagawea Blue Pierce
.Open Adult Culinary Arts - Foods Preservation & Baking / Cakes / 07: Cupcakes (3)
39 DeMoss, Claire 645 Raspberry White Chocolate Cupcakes Blue Pierce
.Open Adult Culinary Arts - Foods Preservation & Baking / Candy (3) / 1: Cooked
28 Lawton, Nancy 7063 Microwave Peanut Brittle Blue Award of Merit
.Open Adult Culinary Arts - Foods Preservation & Baking / Canning / 1: Fruits
4 Olsen, Lisa 6182 Peaches Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Canning / 2: Vegetables
244 Doyle, Elliot 2943 These are my homemade canned/preserved carrots grown in my garden. The carrots have been raw packed and canned using the pressure canning method to ensure preservation. The recipe is from the NCHFP Red Pierce
.Open Adult Culinary Arts - Foods Preservation & Baking / Canning / 3: Salsa
4 Olsen, Lisa 6176 Zesty Salsa Blue
642 HENKE, SHERRIE 7326 homemade canned salsa with tomatoes onions and Peppers Red Pierce
.Open Adult Culinary Arts - Foods Preservation & Baking / Canning / 4: Meat, Fish and Poultry
4 Olsen, Lisa 6181 Turkey Stock Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Canning / 5: Pickles or Relishes
4 Olsen, Lisa 6183 Pickled Asparagus Blue
572 Hursh, Colleen 6696 Grandmother's Golden Relish Blue Pierce
593 Nelson, Jean Nette 6821 Pickled green beans Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Chocolate Contest / 1: Chocolate Candy
598 Nelson, Cornelius 7925 Quick fudge Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Chocolate Contest / 5: Chocolate Cheesecake
670 Erwin, Damien 7725 Oreo crust, mint cheesecake, with chocolate ganache and dollops of whip cream. Blue Award of Merit, Grand Champion Pierce
.Open Adult Culinary Arts - Foods Preservation & Baking / Chocolate Contest / 6: Chocolate Dessert
679 Fahnstrom, Stephanie 7904 Decadent chocolate cupcake with marshmallow filling topped with chocolate ganache Blue
444 Arnold, Kim 7923 Chocolate Cherry Dessert Rolls Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Chocolate Contest / 8: Brownies
593 Nelson, Jean Nette 7926 Microwave Brownies Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Chocolate Contest / 9: Bread (1 / 2 loaf)
445 Biles, Susan 7294 Almond joy rum bread - chocolate, coconut, almonds with rum in the chocolate ganache. Blue Award of Merit, Grand Champion
661 Huwe, Carolyn 7924 Death by Chocolate Zucchini Bread Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Cookies (3) / 1: Rolled
39 DeMoss, Claire 643 Lavender White Chocolate cookies Blue Pierce
596 Schulz, Leiloni 6841 Pumpkin Chocolate Chip Cookies White
.Open Adult Culinary Arts - Foods Preservation & Baking / Cookies (3) / 2: Bar
559 Craig, Kathleen 6639 Gluten Free Zucchini Brownies Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Cookies (3) / 3: Drop
236 Nishimura, Sarah 2458 Cobbler cookie Red Pierce
267 King, Gretchen 6268 Lemon Meltaways Blue Pierce
267 King, Gretchen 6271 Peanut Butter Chocolate Chip Blue Pierce
324 Lawson, Kirsten 6424 Ube Crinkles Blue
559 Craig, Kathleen 6640 Nutty Zucchini Cookies Blue Award of Merit
570 Craig, Carrie 6670 Ginger crinkles Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Cookies (3) / 6: Chocolate Chip Cookie Change-up
236 Nishimura, Sarah 2457 Chocolate chip cookies with mix ins and a fun display that is out of this world Blue Pierce
445 Biles, Susan 5790 Hawaiian chocolate chip cookies - White chocolate chip macadamia nut cookies Red
490 Fletcher, Marcie 6068 Banana peanut butter chocolate chip Blue Award of Merit
28 Lawton, Nancy 6890 Pirates Favorite Chocolate Chip Cookies Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Cookies (3) / 7: Gluten-free Cookies
28 Lawton, Nancy 6887 Peanut Butter Oatmeal Cookies Blue
28 Lawton, Nancy 6888 Almond Flour Peanut butter cookies Red
.Open Adult Culinary Arts - Foods Preservation & Baking / Dried Foods / 1: Dehydrated Foods
559 Craig, Kathleen 6627 Mint Blue
559 Craig, Kathleen 6628 Rosemary Blue
559 Craig, Kathleen 6629 Sage Blue
559 Craig, Kathleen 6630 Oregano Blue
.Open Adult Culinary Arts - Foods Preservation & Baking / Dried Foods / 2: Freeze Dried Foods
519 collins, cyndy 6326 Beef / Rice meal for campout, Red